ABOUT US

Enjoy the best

David Sarmento’s Journey:

David Sarmento emigrated from Portugal to the U.S. in 1967, initially working in a factory. By saving diligently, he bought two houses within five years. In 1976, after attempting to start a sausage factory, he shifted to running a restaurant, successfully paying off the purchase in three years.

In 1985, David expanded into wine imports, beginning with Portugal’s Caves Vice-Rei wines. His business grew steadily, and Sarmento’s Imports now operates in 26 U.S. states with a team of 22 employees. The company primarily serves retailers in Massachusetts and Rhode Island.

David’s focus on Portuguese wines helped them gain recognition in the U.S. market, competing with pricier Californian wines due to their quality, competitive pricing, and improving presentation. Portuguese wines have become increasingly popular, with consumers embracing their unique qualities and affordability.