Gaiao Red Wine

Description

Grape Varieties: Aragonez, Trincadeira and Castelao

Grapes fully free from stalks are fermented to produce a ruby color wine. A young aroma with intense notes of red fruits and wild fruit compote. Soft and well-balanced, medium body, with an intense taste of fruit.

Serves well with roasted meat, spicy plates, and cheese. Consume immediately, or over the next 4 years.